Christmas Frittata

Ingredients

• 1 Tbsp vegetable oil or butter
• 1 onion, chopped
• 2 cloves garlic, minced
• 2 cups broccoli, chopped
• 1 red bell pepper, chopped
• 8 eggs
• 1/4 cup milk
• 1/4 cup cheddar cheese, shredded
• 1/2 tsp each salt and pepper
• 1/2 tsp each dried basil and oregano

Equipment

• measuring cups and spoons
• cutting board and knife
• grater
• medium mixing bowl
• oven-proof frying pan with lid
• spatula

Here is how:

1. Preheat oven to 450° F.
2. Heat oil or butter over medium heat in frying pan. Sauté vegetables until tender-crisp (about 5 minutes).
3. Meanwhile, beat eggs, milk and spices in a medium mixing bowl.
4. Pour egg mixture on top of vegetables and cook covered for about 5 minutes or until eggs begin to set.
5. Sprinkle cheese on top and transfer to oven. Cook uncovered at 450° F for about 10 minutes or until eggs are set and cheese is all melted.
6. Cut into 6 wedges and enjoy!