Cooking Tips
While cuts are a common and legitimate concern for parents, kids can actually do a lot of tasks in the kitchen with proper food and kitchen safety rules and adult supervision. You are the best judge of what your child …
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Kids are more receptive to trying new foods if they have a hand in preparing the meal. If you find them trailing after you in the kitchen, feel free to get them arm-deep in the trenches! On that note, here …
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Get a
cookbook for your kids and choose a recipe to cook together.
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- Planning
Cook poultry and meat to 74°C (165°F).
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Wash hands after handling raw meat and before moving on to your next task.
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Use different cutting boards and tools for vegetables or fruit and raw meat.
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Use hot, soapy water to clean kitchen surfaces and tools.
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Wash your hands before prepping food.
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Prepping ingredients and equipment ahead of time makes cooking a breeze.
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Do not store knives loosely in a drawer.
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