Mini Frittatas
Recipe by:
Angela d'Eon/ Milo Kwan
- Yields:
- 6
- Prep time:
- 15 min.
- Cook time:
- 25 min.
Ingredients
- 4 large eggs
- 1/2 cup half-and-half cream
- 1/2 tsp salt
- mix-ins (cheese, vegetables, crumbled bacon)
- non-stick spray, butter, or oil for greasing muffin tin
Equipment
- Muffin tin
- Whisk
- Medium bowl
Here is how:
- Preheat oven to 350° F.
- Coat muffin pan with non-stick spray, oil or butter.
- Whisk the eggs, cream, and salt in medium bowl.
- Divide into muffin cups.
- Add 2 Tbsp mix-ins per cup.
- Sprinkle with cheese.
- Bake until puffy and golden brown, approximately 25 minutes.
- Tags:
- Community Recipes
- Meals
- Breakfast
- Lunch/Dinner
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