October 22, 2009
Both of my kids (aged 4 and 8) have always shown some interest in the cooking process, but my wife wasn't always too keen on squeezing into our tiny kitchen with an extra two tiny chefs. Like most moms, she's super-busy … Read More
October 22, 2009
With my 7 year old niece visiting, we made pizzas from scratch. We tasted ingredients before we put them on the individual pizzas. Without talking about them as toppings, we enjoyed tasting bell peppers, mushrooms, sauteed chicken, even raw sweet onion and olives. … Read More
October 21, 2009
I bought my eight-year-old and six-year-old boys a cookbook: Kids’ Fun & Healthy Cookbook, by Nicola Graimes. I asked them each to pick out a recipe to make for a family meal. My eight-year-old picked out Sticky Ribs with Baked Potato. … Read More
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Whozat on Cooking = Confidence
Hannah's Rainbow Kitchen fandom reaches way beyond BC - she's an …